3 Best Places To Enjoy Steak In Bugis For Tender Meat

1. Josh’s Grill

With quality cuts of premium beef meats, grilled chicken chops, Josh’s famous onion rings, fish and chips, prawn aglio olio, and sharing meals like Porterhouse Steak and Tomahawk Steak, this restaurant gives the full grill experience. The finest ingredients, ranging from the freshest seafood, poultry, and cuts of meat, are sourced and hand-selected to ensure affordability and quality. The precise procedure of all meats cooked to order at low temperature for an hour while maintaining their moisture, rich char, and smoky caramelised flavour is showcased by beautiful grilled marks. With each steak in Bugis offered, JOSH’s GRILL aims to reinvent the life events that are worthy of celebration.

Business Reviews:

1. Great place, amazing food, excellent service. Recommended for people looking for a place that serves no pork and no lard menu. Overall really nice.

2. Affordable Western food!! very good service and staff was very attentive. We love the free buns provided with the main course, the side dishes like mash potato and Mac and cheese we very tasty too!!

3. The menu choices are good, the food is excellent (we had the fish and chips, the baked potato which was drenched with really yummy sour cream, and mala broccoli, plus a baked alaska), and the service is attentive. We will come back to try the steaks next time!

2. BIZEN Okayama Wagyu Steakhouse

With rates starting at just S$20.50+, BIZEN Okayama Wagyu Steakhouse aims to provide all steak fans with premium and unique Bizengyu (Wagyu) at reasonable costs. Their Bizengyu is meticulously selected and delicately handled by skilled butchers who have received training in Japan, and they exclusively collaborate with cow farmers in Okayama prefecture, Japan. Their menu features classic western favourites like burgers, chops, and healthy fusion side dishes, all with a Japanese twist, in addition to their caramelised steaks cooked on high-intensity ceramic charcoal grills imported from the land of the rising sun.

With their unwavering commitment to quality and authenticity, they bring the finest flavours of Okayama Wagyu to your plate. Whether you are a connoisseur or a casual diner, BIZEN promises an unforgettable dining experience that redefines what steak in Bugis should be.

Business Reviews:

1. I recently had the pleasure of dining at BIZEN WAGYU STEAKHOUSE at BUGIS and was thoroughly impressed, thanks largely to the outstanding service provided by the attentive staff. He helped us to select the cut of steaks, the great recommendations made our meal enjoyable. I would highly recommend dining here, not only for the succulent medium rare ribeye wagyu steak but also for the top-notch service provided. We will return!

2. Pauline is an absolutely lovely wait staff. She and her team created good vibes and served great tasting food. Despite being a very streamlined team, she shared that they supported each other through the busy times. The team was all smiles through the busy dinner service and that is what really made everything all that much better. Dine in on weekdays to meet this lively and lovely lady!

3. The ribeye literally melt in your mouth.. It is done to perfection.. The service crews is awesome as well.. Came here twice and will definitely come again.

3. ASTONS

Aston Soon has a straightforward goal: to provide high-quality, reasonably priced Western food to the general public. In 2005 he quit his work as a restaurant chef to go it alone with an idea and the help of friends and family. A coffee shop on East Coast Road served as the modest starting point for ASTONS SPECIALITIES. It quickly gained a devoted following (as well as some media attention) thanks to its delicious food, affordable costs, and genuine service. The ASTONS brand became well-known and associated with price and quality in a few of years. With a wide variety of sides and sauces, ASTONS ensures every bite is a delightful symphony of flavours. It’s no wonder they are celebrated as one of the best places to enjoy steak at Bugis.

Business Reviews:

1. Food quality was reasonably good at an affordable price point. Service crew were friendly.

2. Hi hi, I love this Ashton outlet in Bugis, the staffs are always attentive and professional. From the moment we entered the restaurant we are greeted and showed to our table. Ordering is very straightforward, just scanned the QR that’s located on the table, wide selection of dishes on the menu. The chefs are the stars of the restaurant, always prepared the meals to perfection especially when I ordered the steaks, I remembered the chef’s name Chee Weng Ho. We had a little chat about how he prepared the meat on the grill. Kudos to him for making my experience with Ashton restaurant a wonderful experienced. Yours sincerely, Amy.

3. Had an amazing time here at Bugis Aston’s. The steak is a must try and the service is great and efficient. 

Conclusion

Bugis is undoubtedly a haven for steak lovers, offering a diverse array of options to satisfy any craving. Whether you prefer the simplicity of a perfectly seared steak or more adventurous takes on classic dishes, these top three places deliver exceptional meals every time.

Next time you’re searching for the best steak Bugis has to offer, trust our guide to lead you to a tender and flavourful feast. Gather your friends, indulge in the finest Bugis steak, and create unforgettable memories with every bite!