Steak has become a beloved classic among many Singaporeans, reflecting the nation’s diverse culinary landscape and its penchant for high-quality, flavourful dishes. The allure of a perfectly cooked steak, with its rich, juicy texture and delicious taste, has captivated the palates of locals and visitors alike. Whether enjoyed as a luxurious treat or a hearty meal, steak offers a versatile dining experience that can be tailored to various preferences, from rare to well-done, and accompanied by an array of delectable sides. This growing appreciation for steak is a testament to Singapore’s evolving food culture, where traditional and contemporary tastes blend seamlessly.
Fortunately, for steak enthusiasts in Paya Lebar, the area boasts several excellent spots where one can indulge in a delicious steak. This vibrant area has become a hotspot for food lovers, offering a range of dining options that cater to different tastes and budgets. From cosy eateries to upscale restaurants, Paya Lebar provides a variety of settings where diners can savour expertly prepared steaks. The availability of high-quality beef, coupled with skilled chefs who understand the nuances of cooking steak to perfection, ensures that every visit is a memorable culinary experience. Whether you are a seasoned steak aficionado or a curious newcomer, Paya Lebar’s steak offerings are sure to delight. Here are three of the best Paya Lebar steaks whose taste and texture you will surely remember.
1. COLLIN’S
COLLIN’S at Paya Lebar Quarter is renowned for its exceptional steaks, offering a premium dining experience in a cosy and inviting atmosphere. Located at PLQ Mall, 10 Paya Lebar Road, this restaurant serves a variety of succulent steaks, meticulously prepared to perfection. Each steak is crafted from high-quality cuts, ensuring tenderness and rich flavour with every bite. Complemented by an extensive menu of hearty dishes, woodfired pizzas, and carefully selected wines, COLLIN’S provides a delightful culinary journey for all guests. Open daily, it is an ideal spot for family gatherings and casual meals with friends, promising a memorable dining experience that will keep you coming back for more Paya Lebar steaks.
Business Reviews:
1. Amazing lunch deal. At 30% off, the food is literally a steal. The mixed grill is what I’ve ordered and considering the portions in addition to the right amount of juiciness and tenderness for the chicken chop, pork chop and sausage, I was delighted to pair it with the cheesy sliced potato and small bowl of boiled vegetables. the service was also friendly and prompt at every moment, always checking up on us if we needed any assistance. Warm water cost 50 cents so take note. Without the 30% deal would I still have dined at Collins? Sure. With the deal? Definitely. Update: tried their rib eye beef medium rare. Tried their truffle mushroom soup set. Amazing.
2. I ate ribeye steak with grilled prawn while hubby ate pork ribs, both were so good: meat was tender with tasty sauce. If you ordered steak, please order one level more of the doneness. I ordered medium but tasted like medium rare. Sauce portion can be more generous for improvement. Otherwise it’s almost perfect.
3. First time trying collin’s after seeing long queues at their different outlets. started queuing around 7.10pm & we managed to be seated by 7.30pm!Tried the ribeye steak ($26) and it was one of the better steaks i have tried! we topped up for a set meal which came with the soup & a drink (ask for the orange & lemon earl grey tea without sugar if you are looking for a healthier option)definitely coming back again with friends!
Website: | https://www.collins.sg/ |
Operating Hours: | 11 AM – 10 PM Daily |
Number: | 6970 2195 |
Address: | PLQ Mall, 10 Paya Lebar Rd, #B1-01, Singapore 409057 |
2. Yakiniku Like
Yakiniku Like is a haven for those who love steaks in Paya Lebar, as it offers a delectable range of premium cuts. Located at PLQ Mall, Clementi Mall, and Vivocity, this restaurant is celebrated for its A4 Aged Sirloin Steak, known for its superior taste, texture, and tenderness. Their menu also features the indulgent Wagyu Steak Set, showcasing juicy, melt-in-your-mouth Australian wagyu beef. Each steak is expertly grilled to perfection, ensuring a memorable dining experience. Whether you are in the mood for a thick cut ribeye or a classic sirloin, Yakiniku Like promises a feast for the senses with its high-quality meats and inviting atmosphere. Open daily, it is the perfect spot for a satisfying meal with friends or family.
Business Reviews:
1. Good quality meats at reasonable prices. I like that they offer unique cuts like skirt steak which I love. Service is brisk and functional. Come here if you want a quick meal. Date nights are okay but not recommended if you are in your honeymoon phase.
2. Ordered takeaway for the truffle karubi and an alacarte of the wagyu steak. One word, satisfying. The portion and quality is sooo worth the price.
3. Beef so so so tender! Sauces are very good! 👍. Server was v nice too – name Ayu. LOVE IT WILL COME BACK.
Website: | https://www.facebook.com/yakinikulikesg/ |
Operating Hours: | 11 AM – 10 PM Daily |
Number: | 6970 7397 |
Address: | PLQ Mall, 10 Paya Lebar Rd, #B1-28, Singapore 409057 |
3. Hot Tomato
Hot Tomato is a contemporary steakhouse known for its prime steaks, seafood, and pasta. Located at various outlets including Jewel Changi Airport, NEX, and PLQ Mall, this restaurant prides itself on using only the freshest ingredients to deliver quality dishes. Their menu features a variety of succulent steaks, each cooked to perfection to ensure a tender and flavourful experience. Whether you opt for a classic ribeye or a juicy sirloin, Hot Tomato promises a satisfying meal in a relaxed and inviting atmosphere. Open daily, it is one of the best spots for delicious steaks in Paya Lebar with family and friends, as it ultimately offers a delightful culinary journey that combines great taste with excellent service.
Business Reviews:
1. Pretty great value for money in a casual setting with attentive and polite staff 🙂 Portions are ample. Can never go wrong with the prawn linguine aglio olio – each dish has around 5 juicy prawns! Plus peas, mushrooms, v tender and flavourful cherry tomatoes, and the olives give the overall garlicky taste an interesting twist. Satisfied my craving for comforting Italian food without breaking the bank. Steak was slightly tougher than expected for medium rare, but still tasty and well seasoned. Goes well with the brown sauce and truffle butter sauce (add on). Comes with a huge “side” of pasta and leafy salad. Presentation isn’t the best but no complaints there given the affordable price tag, good service, clean premises, and yummy food.
2. Steak was cooked perfectly. Ordered medium rare and I really got what I ordered. Most places tend to messed up the doneness for medium rare. Steak was seasoned well, aglio olio was tasty, veggies in salads were fresh. Would recommend it! Good job!
3. I received very good service from Phutd. Excellent service. Food quality has always been great too. Well done!
Website: | https://www.hottomato.com.sg/ |
Operating Hours: | 11 AM – 10 PM Daily |
Number: | 6610 6351 |
Address: | PLQ Mall, 10 Paya Lebar Rd, 29 Paya Lebar Quarter, #04-09 & 04, Singapore 409057 |
Conclusion
Overall, you can never go wrong with Paya Lebar when it comes to flavourful, melt-in-the-mouth steaks, as this area offers a variety of fantastic spots to enjoy this classic dish. The area’s diverse dining scene ensures that there is something for everyone, whether you prefer a casual setting or a more refined dining experience. The high standards of culinary excellence in Paya Lebar mean that you can expect perfectly cooked steaks, prepared with the finest ingredients and utmost care. This makes Paya Lebar a must-visit destination for anyone looking to indulge in a memorable steak meal. With its vibrant atmosphere and commitment to quality, Paya Lebar continues to delight both locals and visitors with its exceptional steak offerings. Be sure to check out the restaurants mentioned in this article to get a taste of the best steaks in Paya Lebar.