If you’re a food lover like us, you know there’s something undeniably satisfying about indulging in authentic Japanese cuisine. From perfectly grilled yakitori to delicate sashimi and hearty ramen, Japanese dishes offer an exquisite balance of flavours that excite our taste buds every time. Bedok has become a hot spot for foodies seeking quality Japanese dining experiences, offering a range of eateries that cater to every craving. Whether we’re in the mood for a quick sushi fix or a lavish omakase meal, there’s always a Bedok Japanese restaurant ready to impress us with its unique menu and cosy ambience. This guide highlights the 5 best spots that every Japanese food enthusiast in Singapore should try, especially if you’re eager to explore the vibrant food scene in the East.
Note: This list is strictly not in order.
1. Takagi Ramen
Takagi Ramen is a crowd-favourite for anyone seeking hearty and satisfying bowls of ramen at an affordable price. Known for their rich, umami-packed tonkotsu broth that’s simmered to perfection, they have successfully brought a taste of authentic Japanese ramen to the heart of the East. Their cosy yet casual setting makes it a welcoming stop for a quick lunch or a late-night meal. One of their most popular dishes is the Signature Takagi Ramen, which features tender chashu pork slices and perfectly cooked noodles that hit all the right notes.
As a Bedok Japanese food option, it’s hard to beat the consistent quality and comfort that Takagi Ramen delivers. They also cater to those looking for variety by offering sides like gyoza and karaage that complement the main dishes. The restaurant’s commitment to flavour and affordability makes it a top choice for students, families, and ramen enthusiasts alike. If you’re in Bedok and craving a bowl of authentic ramen that won’t disappoint, Takagi Ramen is a must-visit.
Prices:
- Karaka Shoyu Ramen – $10.90
- Black Shoyu Ramen – $10.90
- Chilli Crab Ramen – $18.50
- Takagi Ramen – $9.90
- Buddy Meal Series – $26.90
- Devil Lips Ramen (Dry Ramen) – $11.50
- Takoyaki (6 pcs) – $9.90 (with occasional discounts)
- Chicken Karaage (6 pcs) – $8.90 (before discounts)
Highlights:
- The Bedok outlet operates round-the-clock, allowing ramen lovers to enjoy meals late at night or early morning.
- They run promos such as 1-for-1 ramen during opening launches, discounted side dishes, and digital promotions via delivery platforms.
- The Bedok outlet has a rating around 4.4/5 with many reviews. It seems to be well-liked especially for its value compared to cost.
Business Reviews:
1. First time at TRS and I’m already a fan. From the company’s mission to the food quality and the price it comes at
2. The service staff was very nice and kind. She was helpful especially when I was thirsty and wanted to get water.
3. A frequent here, highly recommended as the food is not only splendid but also affordable. The staff here is also very kind especially the kitchen crew and mdm yew kindly greeting customers once they come in. And not only that the food took less than 5 minutes to arrive after ordering. Best ramen here. (Since im a frequent do I get discount even though the ramen is very cheap alr 😉 )
| Website: | https://takagiramen.com/ |
| Operating Hours: | Open 24 hours Daily |
| Number: | 9170 7870 |
| Address: | Blk 206 Bedok North Street 1, #01-355, Singapore 460206 |
2. Izumi Japanese Restaurant
Izumi Japanese Restaurant stands out for its focus on delivering authentic Japanese dishes in a serene and inviting environment. With a wide selection of sushi, sashimi, and donburi, the restaurant caters to both casual diners and those celebrating special occasions. Every dish is meticulously prepared, ensuring that the flavours and presentation reflect true Japanese culinary traditions. Their sushi platters, known for their fresh and high-quality seafood, are a highlight among regular patrons.
As a top Bedok Japanese restaurant, Izumi has earned a loyal following for consistently offering delicious meals paired with attentive service. The atmosphere is ideal for family gatherings, date nights, or simply a relaxing meal after a busy day. Diners often praise the restaurant for its reasonable pricing without compromising on quality. For anyone looking to enjoy a well-rounded Japanese dining experience in Bedok, Izumi Japanese Restaurant is a dependable choice.
Prices:
Special Maki
- Salmon Avocado Ikura Roll – $14
- Salmon Fantasy Roll – $14
- Unagi Avocado Roll – $15
- Cheezy Crunch Roll – $10
Donburi
- Salmon Teriyaki Don – $7.80
- Chicken Yakitori Don – $7
- Unagi Teriyaki Don – $12
- Beef Yakiniku Don (w/onsen egg) – $9
Fried & Grilled Sides
- Teriyaki Salmon – $6.50
- Teriyaki Saba – $6.50
- Yakitori Chicken – $6
- Grilled Hamachi Kama – $16.80
Highlights:
- They offer both fresh and frozen seafood: salmon, tuna, unagi, crab, prawns, oysters, scallops, etc. Also a “fish market” component where you can buy raw sashimi grade fish.
- The lunch sets are affordable and include sides; donburi and other mains provide good portion and ingredient for price. Many reviews point out the price-to-quality ratio is very attractive.
- It’s a small shop with limited seating (~18 people as per one write-up) which gives a cosy, unpretentious atmosphere. It’s more of a local gem than a big restaurant chain.
Business Reviews:
1. Cozy little hidden gem in Bedok selling fresh sashimi, would recommend friends and family to try it out
2. It is a rather small restaurant but it adds to the comfy atmosphere. Staff there are also very friendly and welcoming. Food for the price is very good, personally would recommend the Oyaku Don and to try out the mochi. Definitely worth the try especially if you are around the area!
3. Easily accessible japanese food in bedok neighbourhood at affordable prices!
| Website: | https://www.facebook.com/Izumijapanesefishmarketsingapore/ |
| Operating Hours: | Monday-Thursday 10 AM–2:45 PM, 5–9 PM I Friday-Sunday 10 AM–9 PM |
| Number: | 8189 1848 |
| Address: | 59 New Upper Changi Rd, #01-1240, Singapore 461059 |
3. Gochi-So Shokudo
Gochi-So Shokudo has made a name for itself with its signature Iberico pork dishes that showcase a perfect balance of tenderness and flavour. Their charcoal-grilled meats are rich and savoury, making every bite an unforgettable experience for meat lovers. Apart from their speciality pork bowls, the restaurant also offers comforting rice and noodle dishes that appeal to a wide range of palates. Known for its casual yet contemporary dining ambience, Gochi-So Shokudo is a favourite stop for lunch breaks or weekend family meals.
When it comes to Japanese food Bedok residents trust, this restaurant’s quality ingredients and precise cooking techniques always deliver satisfaction. Customers often rave about their hearty portions and value-for-money set meals, making it an excellent choice for regular dining. Their menu caters to different preferences, whether you’re in the mood for grilled meats or lighter fare. For those seeking a unique twist on classic Japanese flavours, Gochi-So Shokudo is a standout option in Bedok.
Prices:
- Signature Iberico Pork Jowl Don – $19
- Pork Loin Katsu Curry – $16.50
- Chicken Katsu – $15.50
- Mille Feuille Cheese Katsu Curry – $18.50
- Chicken Katsu With Pork Floss Cheese – $16.50
- Charcoal Grill Iberico Jowl Don – $13.80
- Iberico Collar Steak – $16.80
- Iberico Spare Ribs – $20.80
- Bellota Loin Katsu Curry – $15.80
- Iberico Char Siew Don Solo Meal – $13.90
Highlights:
- Gochi-So Shokudo uses Iberico pork imported from Spain, especially Bellota Iberico (top quality) in many of its premium dishes.
- Many of their meats (especially Iberico) are grilled over Japanese charcoal (e.g. binchotan) to enhance flavour.
- Although the food is relatively premium (using high-grade pork, etc.), they aim to keep prices affordable, especially via set meals, promos and managing parts of the supply chain.
Business Reviews:
1. love the student meal — comes w free drink and the seasonal promo is so cheap. rlly yummy and affordable!’
2. Anna was very open to open whenever I encountered any problems. I would like to commend on her bright personality made me feel very welcomed.
3. Though it took a while for food to be served, the staff were attentive and friendly. Food was delicious and good value for money.
| Website: | https://www.facebook.com/gochiso.shokudo/ |
| Operating Hours: | 11:30 AM–9 PM Daily |
| Number: | 6243 7081 |
| Address: | 311 New Upper Changi Rd, #01-75, Singapore 467360 |
4. Monzen Gardens
Monzen Gardens brings an authentic Japanese dining experience to Bedok with its wide range of seasonal dishes inspired by traditional recipes. The restaurant’s minimalist and serene décor mirrors the calm and elegance often associated with Japanese culture, creating a cosy environment for diners. Their menu includes everything from fresh sashimi to flavourful donburi and grilled delicacies that highlight the natural flavours of the ingredients. Monzen Gardens is especially known for its use of premium, fresh seafood that elevates each dish to a fine-dining experience.
As a trusted Japanese restaurant Bedok locals love, it consistently delivers meals that are both delicious and beautifully presented. The warm and attentive service further enhances the dining experience, making it a great place for family dinners or romantic evenings. Regular customers often appreciate the seasonal menu updates that keep the dining experience fresh and exciting. For a memorable Japanese meal in Bedok that combines quality, ambience, and hospitality, Monzen Gardens is hard to beat.
Prices:
Sharing / small-plates
- Fried Chicken Gyoza – $5
- Chicken Karaage – $8
- Ika Karaage – $10
Mains
- Bara-Chirashi Don – $15.80
- Wagyu Beef Don – $19.80
- Una Don – $16.80
- Ramen / curry rice – $10.80 – $13
Highlights:
- Monzen prides itself on sashimi delivered fresh daily; even for their beef bowls, they use premium cuts (e.g. wagyu) and flavourful sauces.
- Besides rice bowls, they offer many small dishes (karaage, gyoza, cold dishes, etc.), good for sharing. Great for casual meals or small groups.
- Reviewers like the space (cozy, modern), the service (friendly, attentive), and feel that portion sizes and taste are good relative to price. Even though some dishes are premium, the overall experience is considered “worth it.”
Business Reviews:
1. Located on the second floor of the Marketplace at Simpang Bedok, this quaint Japanese food place is a gem to be discovered! From delicious tonkotsu Ramen to yummy aburi Don, you will be satisfied with the quality of dishes served up by the eloquent, attentive owners. Icing of the cake is the super affordable prices of the items given the portions of the sashimi given. Try it once and you will come repeatedly, just like me! 😉
2. this place deserves better reviews 🥹 ordered the salmon bowl and the sashimi slices were super fresh & thick 10/10 will revisit (sorry bad photo bc i was too hungry 🥹)
3. Food is delicious and the owners are really friendly! Had a chat with them and I left with huge respect for them for having to juggle time with their new baby and work. Keep it up guys!
| Website: | https://www.facebook.com/monzengardens/ |
| Operating Hours: | Tuesday-Saturday 1–2:30 PM, 5:30–10 PM I Sunday 1:30 AM–2:30 PM, 5–10 PM I Closed on Mondays |
| Number: | 8383 9977 |
| Address: | 348 Bedok Rd, Lvl 2 Bedok Market Place, Singapore 469560 |
5. Reiwa Soba Honten
Reiwa Soba Honten is the go-to destination in Bedok for those who appreciate the art of handmade soba noodles. Specialising in authentic buckwheat noodles, they pride themselves on offering dishes that are both wholesome and full of natural flavours. The light yet satisfying taste of their cold soba dishes is especially refreshing during Singapore’s warm weather. Their menu also features hot soba bowls, tempura sides, and other classic Japanese staples that pair perfectly with their signature noodles.
As one of the best places for Bedok Japanese food, Reiwa Soba Honten has built a reputation for delivering consistent quality and authentic flavours. The restaurant’s casual yet welcoming setting makes it an excellent spot for both solo diners and families. Regulars often commend the freshness and texture of the noodles, which are crafted daily to maintain authenticity. If you’re craving a healthy and flavourful Japanese meal, Reiwa Soba Honten is a must-visit in Bedok.
Prices:
- Reiwa Pork Soba – $12++
- Reiwa Chicken Soba – $10++
- Zaru Soba (cold soba) – $10++
- Kake Soba (hot soba) – $10++
- Mango Salad Soba – $10++
- Seasonal sashimi (3 types) – $24++
Highlights:
- Uses 100% buckwheat flour for their soba noodles, made fresh daily.
- The signature “Reiwa Pork Soba” comes with Spanish white pork and a spicy / chilli-oil dipping sauce, which sets it apart from more conventional soba options.
- No GST is included in their soba pricing, which helps make “authentic soba” more affordable.
Business Reviews:
1. Small and cozy place. You can walk in but due to small space you might want to reserve. I walked in around 545pm on Friday and it was okay. Soba itself has the real ingredients freshness. All accompanying soup or sauce was super. The dashi stock with lime (I guess) was extra refreshing. Can use CDC vouchers too! Just next to Bedok reservoir park, come here for a meal after your run.
2. Legit Japanese Soba place that serves heartwarming dishes. Made me feel like I stepped into Japan again.
3. Located in a quiet part of bedok reservoir. It was not crowded on a weekday afternoon. Like that fresh soba is cooked upon order. Need to eat fast or else it turns soft very fast in hot soup. Taste wise, it is quite authentic. Good alternative if you miss Japan’s authentic soba. They accept CDC vouchers.
| Website: | https://www.facebook.com/REIWASOBA |
| Operating Hours: | Thursday-Tuesday 11:30 AM–3 PM, 5:30–9:30 PM I Closed on Wednesdays |
| Number: | 8762 2088 |
| Address: | Blk 740 Bedok Reservoir Rd, #01-3177, Singapore 470740 |
Conclusion
Exploring the best Japanese restaurants in Bedok is a true delight for any foodie who enjoys authentic flavours and comforting dishes. From delicate sushi to hearty ramen, Bedok has plenty to offer those craving Japanese cuisine that’s both satisfying and beautifully prepared. In addition to Japanese food, you can explore your culinary adventure by checking out nearby Chinese restaurants or Thai restaurants in the area. Each offers its own distinct taste and cultural flair, making Bedok a wonderful destination for diverse dining experiences.
And if you’re looking to end your meal on a sweet note, don’t miss out on the best ice cream in Bedok — perfect for a refreshing treat after your Japanese feast. With so many delicious options just around the corner, Bedok truly has something for everyone, from savoury bites to indulgent desserts. Whether you’re dining with friends, family, or treating yourself, this neighbourhood promises flavour, variety, and plenty of foodie joy.
Frequently Asked Questions (FAQs)
1. What makes Japanese restaurants in Bedok stand out compared to other areas in Singapore?
Japanese restaurants in Bedok stand out because they offer a unique balance of authenticity, variety, and accessibility that caters to both casual diners and serious foodies. Unlike the bustling restaurant scenes in Orchard Road or Clarke Quay, which often lean towards upscale dining, Bedok has developed a reputation for its neighbourhood-friendly eateries that bring high-quality Japanese dishes closer to the heartlands. This means that residents and visitors don’t have to travel far to enjoy meals that rival those in more central areas.
Many restaurants in Bedok prioritise traditional preparation methods—like slow-simmered ramen broths, hand-pressed sushi, and charcoal-grilled yakitori—ensuring the taste remains as close as possible to what you’d find in Japan. Additionally, Bedok’s growing food scene has encouraged a variety of establishments to flourish, from hawker-style Japanese stalls for affordable bites to mid-range izakayas and omakase-style restaurants for special occasions. Its proximity to Bedok MRT, major bus routes, and popular shopping malls like Bedok Mall makes these dining spots highly convenient for families, office workers, and even tourists who want to explore Japanese cuisine without heading to the city centre.
2. Are the Japanese restaurants in Bedok budget-friendly?
Yes, one of the main appeals of Japanese restaurants in Bedok is their accessibility to different budgets. While Japanese cuisine in Singapore is often perceived as pricey, Bedok’s dining scene proves that good Japanese food doesn’t have to break the bank. For example, casual eateries and hawker stalls often offer filling bowls of ramen for around $9 to $12, simple sushi rolls or maki platters for $6 to $10, and hearty bento boxes priced between $10 and $15. These are excellent choices for students, workers on lunch breaks, or anyone looking for a tasty yet affordable Japanese meal.
For those who want to indulge, there are mid-range restaurants and izakayas that provide an elevated dining experience without being overly expensive. Expect to pay around $25 to S$40 for premium donburi, sashimi platters, or a complete set meal. There are even a few restaurants that offer omakase dining experiences, typically priced between $60 and $100 per person—still reasonable compared to high-end spots in central Singapore. This diverse price range makes Bedok a top destination for everyone, whether you’re grabbing a quick weekday lunch or celebrating a special occasion.
3. Which Japanese dishes are a must-try when visiting these restaurants in Bedok?
The beauty of Japanese cuisine lies in its versatility, and Bedok’s restaurants offer a remarkable selection of dishes that appeal to every palate. If it’s your first time exploring Japanese food in Bedok, you can’t go wrong with fresh sushi and sashimi—particularly classics like salmon, tuna, and yellowtail, which are often imported from Japan or neighbouring regions to maintain freshness.
Ramen lovers should seek out bowls of tonkotsu ramen, known for its rich, pork-based broth that’s simmered for hours to achieve a creamy texture, or shoyu ramen, which has a lighter, soy sauce-flavoured base. Donburi dishes such as unadon (grilled eel over rice), oyakodon (chicken and egg over rice), and katsudon (breaded pork cutlet over rice) are also highly recommended for those craving hearty, comforting meals.
Side dishes like takoyaki (octopus balls), gyoza (pan-fried dumplings), karaage (Japanese-style fried chicken), and agedashi tofu (deep-fried tofu in broth) are perfect for sharing. And if you have a sweet tooth, treat yourself to desserts like matcha parfait, mochi ice cream, or dorayaki pancakes. For a truly authentic experience, many restaurants offer seasonal specials—like Hokkaido crab or fresh oysters—that showcase Japan’s rich culinary heritage.
4. Do Japanese restaurants in Bedok offer vegetarian or vegan options?
While traditional Japanese cuisine is often seafood or meat-heavy, more restaurants in Bedok have begun introducing vegetarian and vegan-friendly choices to cater to Singapore’s diverse dining community. Vegetarian diners can often find sushi rolls filled with cucumber, avocado, or pickled radish, as well as vegetable tempura, tofu-based dishes, and salads with sesame or ponzu dressing. Some restaurants also offer miso soup prepared without bonito flakes (which are fish-based), making them suitable for vegetarians.
For vegan diners, options may be slightly more limited, but several establishments are open to customising dishes—like swapping meat-based toppings for vegetables in donburi or using vegetable broth for ramen. If you have specific dietary needs, it’s best to check the menu online or call ahead to confirm which items can be adapted to suit your preferences. Many chefs are willing to accommodate such requests whenever possible, especially in family-friendly eateries.
5. Are the Japanese restaurants in Bedok suitable for family gatherings or group dining?
Yes, Japanese restaurants in Bedok are highly suitable for families and groups because they offer a wide variety of dishes that cater to all ages. Many establishments are designed with a casual and welcoming atmosphere, making them ideal for children and elderly diners alike. For example, conveyor-belt sushi restaurants are always a hit with families because of their interactive dining experience and affordable pricing.
For larger gatherings or celebrations, mid-range restaurants often have spacious seating areas or private dining rooms that allow for more privacy. Group-friendly dishes like sushi platters, tempura assortments, and party-sized donburi sets make it easy to share meals with friends or extended family. Parents often appreciate that these restaurants offer kid-friendly menu items such as teriyaki chicken rice bowls, soft-boiled eggs in ramen, or sweet desserts that appeal to younger diners. This flexibility makes Bedok’s Japanese dining spots a popular choice for birthdays, reunions, or casual get-togethers.
