If you’re in Toa Payoh and craving a hearty, comforting meal, look no further than the humble yet flavourful fish soup. Known for its light, refreshing broth and tender fish, fish soup in To Payoh has been a favourite among locals for years. Whether you prefer a simple, traditional version or something with a bit more flair, Toa Payoh has several spots that serve up some of the best fish soups in Singapore. In this guide, we’ll take you through our top 3 picks for the best fish soup in Toa Payoh, ensuring you experience a satisfying meal that will keep you coming back for more.
Note: This list is strictly not in order.
1. Jia Le Fish Soup
For those seeking a comforting and flavourful bowl of fish soup in Toa Payoh, Jia Le Fish Soup is a must-visit. Known for their fresh ingredients, rich broths, and generous portions, they have earned a loyal following among locals and visitors alike. Whether you’re a fan of sliced fish soup, fried fish soup, or seafood soup, they deliver an unparalleled dining experience that captures the heart of Singapore’s hawker culture. They cater to a variety of preferences, offering add-ons like vegetables, tofu, prawns, and even rice or noodles. Their customers rave about the quality of the ingredients, the depth of flavour in the broth, and the friendly service. Drop by their stall to discover why they’re beloved by so many.
Business Reviews:
1. Yummy fish soup and satay. Will add photos next time. Reasonable prices also – 5 dollars for a small.
2. We arrived at 3:20pm on a Saturday and almost all of the stalls were closed. Saw this stall with high rating so gave it a try. Double fish soup and omelette pork soup were quite nice. This stall continued to have customers while we were eating. It was still open at 4pm.
3. For the price paid, the bowl of minced pork with omelette certainly tastes delicious, like home cooked. Tasted their satay and dry bee Hoon kueh before, equally good!
Website: | https://www.facebook.com/jialiseafoodsoup/ |
Operating Hours: | Tuesday-Sunday 9:30 AM–7:30 PM I Closed on Mondays |
Number: | – |
Address: | 127 Lor 1 Toa Payoh, Lorong 1, #02-24 West Market & Food Centre, Singapore 310127 |
2. Fish joy
At Fish Joy, they pride themselves on using only the freshest ingredients, ensuring that every bowl of fish soup delivers an exceptional experience. Their signature dish features tender, succulent fish cooked to perfection and served in a hearty, aromatic broth that perfectly balances the flavours. Located in the heart of Toa Payoh, Fish Joy is a must-visit for anyone looking for the best fish soup in the area.
Whether you’re grabbing a quick meal or enjoying a leisurely lunch, their dedication to quality and taste ensures that each visit will leave you coming back for more. Make your way to Fish Joy today and experience the best fish soup in Toa Payoh for yourself. Don’t miss out on this local gem that has truly set the standard for exceptional fish soup in Singapore.
Business Reviews:
1. Best Comfort food on a rainy day! The collagen soup didn’t make me feel thirsty after finishing everything in the bowl, which is very hard to find that naturally flavored soup in Singapore nowadays. Fresh grouper fish of high quality is commendable, also a rare find in a coffee shop set up. There was a Q during lunch hour but definitely worth Queuing for.
2. Came here upon recommendation by friends! Their red grouper collagen fish soup is 👍🏻 Very tasty with natural sweetness, fish is fresh and love the seaweed topping as well. My hushand had the teochew style steam grouper which was equally good. Highly recommended if you’re in the area!
3. Soup delicious with collagen. Add $2 to normal priced fish soup.
Website: | https://www.instagram.com/fishjoy168/ |
Operating Hours: | 11 AM–8:30 PM Daily |
Number: | – |
Address: | 168 Lor 1 Toa Payoh, Singapore 310168 |
3. Yi Jia Village Seafood Restaurant
Yi Jia Village offers a rich and aromatic fish soup that has earned them a loyal following. Yi Jia Village Seafood Restaurant has gained a stellar reputation for serving some of the best fish soup in Toa Payoh. Their fish soup is not just a meal, but an experience. The dish is prepared using only the freshest fish, ensuring a smooth, delicate broth that is full of depth and flavour.
Their fish soup is also highly versatile, catering to a range of tastes and preferences. From the simple yet delicious classic version to the more robust variations featuring additional ingredients, Yi Jia Village ensures there’s something for everyone. Whether you’re in the mood for a light, healthy meal or something more indulgent, their fish soup will not disappoint.
Business Reviews:
1. Had a delightful dnr. Crab was meaty and fresh. $88 for two pcs was worth it. The crispy chaipo garlic tofu was nice. Unfortunately, the batter for the squid and the squid itself was a little hard. Otherwise, on the whole, dnr was good and reasonably priced. Will go again to try their other specialties. At the end of the meal, free desserts for the diners. The staff were friendly.
2. Location may be a little out of the way, but patronized by locals. the most important part is that the food is affordable and good. very tasty and delicious.
3. Yi Jia is my go-to comfort spot with my buddies—reasonably priced and incredibly delicious.
Website: | https://www.facebook.com/yijiavillageseafoodrestaurent/ |
Operating Hours: | 11 AM–11 PM Daily |
Number: | 6250 6537 |
Address: | 20 Lor 7 Toa Payoh, #01-758, Singapore 310020 |
Conclusion
Toa Payoh is home to some of the best fish soup stalls in Singapore, each offering a unique take on this beloved dish. From traditional to modern, light to hearty, these three spots for fish soup in Toa Payoh provide a satisfying fish soup experience that will please any palate. Whether you’re a long-time fan of fish soup or a newcomer to this local favourite, the fish soup in Toa Payoh is sure to leave you satisfied and coming back for more. So, the next time you’re in the area, don’t miss out on these top 3 stalls for a comforting and delicious meal. Also, try and visit the best Bak Kut Teh Near Toa Payoh for a more flavourful experience.